This week we shared this tasty pic from Hipcamp Field Scout, Eileen Roche. It looked so good, we had to get the recipe. Psst…We’re creating a community-sourced cookbook! Why? Because food always tastes better when you’re camping. Always. Share your best ramen hacks, tastiest trail meals, and most resourceful car camping concoctions here. We’ll be compiling recipes over the next few months in anticipation of our cookbook launch where we’ll share what the Hipcamp community can cook up.
It’s not really a “recipe” because I just combined some stuff I pulled from my fridge, but here’s what we did:
Slice fresh tomatoes on top
Sorry my cooking is so “this looks about right”
Eileen Roche cooked this up at Autocamp Russian River—a community-styled glamping oasis in Northern California.
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