Coomunga Wines, South Australia

A boutique winery set amongst a wetland on the Lower Eyre Peninsula. Not far from popular Coffin Bay (the oyster capital of Australia) and Port Lincoln (the seafood capital of Australia). We also run sheep and have crops. The property is a balance of natural sugar gum and red gum scrub. It's the perfect place to base yourself to enjoy the area.

No amenities so guests need to be self-contained. There is a shed and a rainwater tank for guests to use. Campfires by negotiation (depending on the time of year and fire risk). Free firewood to gather your own.

Dogs are ok but you'll need to ask first before booking. We have sheep on our property and your dog will need to be strictly on a lead at all times.

We invite you to join us for a free vineyard tour and free wine sampling!